Firebrand Sourdough Bakery
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  • Home
  • About
  • Breads
    • Pane Casalinga
    • White Hightop
    • Multigrain Loaf
    • Multigrain Tin
    • Wholemeal
    • Light Rye
    • Spelt
    • Schwarzbrot
    • New York Deli Rye
    • Spicy Fruit
    • Parisian
    • irish Potato
    • Casalinga Baguette
    • Casalinga Rolls
  • Patisserie
  • Baking Schedule
  • FAQ
  • Trading Hours
  • Contact Us
69 Glen Eira Rd
Ripponlea 3185
VIC

(03) 9523 0061

Irish Potato

Picture

 White Highop + Mashed Potato

[ Overview ]
The Irish Potato is a very popular tinned loaf made by mixing Pane Casalinga dough with kilos of mashed red royale potatoes. Similar to the White Hightop but the mashed potato softens the crumb of the dough to a more creamy silky texture lending to a slightly better shelf life

[ Price ]
Regular 800g   -   $9.00
Large 1050g   -   $10.50

[ Slicing ]
Yes, after 12:00pm-1:00pm

[ Shelf Life ]
<4-6 days fresh
<7 days toasted
<6 months frozen

[ Dietary/Allergens ]
Nut Free
Dairy Free
Preservative/Additive Free
Vegan
May Contain Sesame
Contains Gluten

Salt Content =
​0.5% of total dough weight/1.0% of flour weight​

​



{ Ingredients }

Wholegrain Milling Sustainable Premium Baker's White Flour

Red Royale Potatoes (Mashed)


Filtered Water

Olsson's Kiln Dried Fine Sea Salt
​

Firebrand Sourdough Starter (Wholegrain Milling Stoneground Wholemeal & Filtered Water)
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  • Home
  • About
  • Breads
    • Pane Casalinga
    • White Hightop
    • Multigrain Loaf
    • Multigrain Tin
    • Wholemeal
    • Light Rye
    • Spelt
    • Schwarzbrot
    • New York Deli Rye
    • Spicy Fruit
    • Parisian
    • irish Potato
    • Casalinga Baguette
    • Casalinga Rolls
  • Patisserie
  • Baking Schedule
  • FAQ
  • Trading Hours
  • Contact Us